Triple Sec / Seacrest Mango Tree 15G - Urban Abundance

Triple Sec / Seacrest Mango Tree in 15‑Gallon Pot Available in Jupiter, FL

The Triple Sec (also known as Seacrest) Mango (Mangifera indica ‘Triple Sec’ / ‘Seacrest’) is a premium late‑season mango variety beloved by growers for its sweet, rich, dessert‑quality fruit and reliable performance in tropical climates. Known for smooth, minimal fiber flesh and an exceptional balance of sugars and floral notes, this cultivar delivers a complex, tropical flavor that stands apart from ordinary mangoes. Its season typically extends to the week or two after most other trees have finished fruiting, making it excellent for stretching your mango harvest.

This grafted Triple Sec / Seacrest Mango in a 15‑gallon pot is well established and ready to become the late‑season centerpiece of your edible landscape.

Care & Growing Info (Optimized for South Florida):

Sunlight: Full sun—at least 6 to 8 hours of direct sunlight daily for strong flowering and fruiting.

Watering: Moderate. Water deeply when the top few inches of soil are dry. During flowering and early fruit development, maintain even moisture for best results.

Soil: Well‑draining sandy or loamy soil enriched with compost or organic matter. Avoid poorly drained or compacted soils.

Fertilizer: Apply a mango‑specific fertilizer 3–4 times per year. Boost potassium and trace minerals during bloom and fruit set to enhance flavor and yield.

Growth Habit: Medium to vigorous. In the ground, Triple Sec can reach 15–25 feet but responds well to pruning. In a 15‑gallon pot, the tree stands about 5–6 feet tall and is near fruiting maturity.

Temperature: USDA Zones 10–11. Thrives in heat and humidity. Protect young trees from temperatures below 35°F.

Maintenance: Moderate. Light pruning after harvest helps maintain structure and airflow. Preventative copper fungicide may be applied during wet spells to minimize fungal pressure.

Harvest & Seasonality:

Planting Time: Best planted spring through early fall for optimal root establishment in South Florida.

Harvest Time: Late‑season—typically August through September in South Florida, extending the mango harvest beyond most other varieties.

How to Harvest: Pick when the skin transitions from green to a ripe golden tint and the mango emits a sweet, fruity aroma at the stem. Allow fruit to finish ripening at room temperature for peak flavor.

Fruit Characteristics: Medium to large fruit with smooth golden skin and deep orange, nearly fiberless flesh. Flavor is rich and sweet with floral and tropical notes—hearty, dessert‑quality eating.

Medicinal & Nutritional Benefits:

Triple Sec mangoes are rich in Vitamins A and C, beta‑carotene, and antioxidants, supporting immune function, eye health, and digestion. Their hydrating flesh and naturally sweet profile make them a refreshing, nutrient‑dense treat.

Ideal For:

• Late‑season mango harvests

• Backyard edible landscapes

• Mango enthusiasts and fruit collectors

• Smoothies, fresh eating, and tropical desserts

• South Florida gardens seeking extended fruiting season

Plant Classification:

Scientific Name: Mangifera indica ‘Triple Sec’ / ‘Seacrest’
Common Name: Triple Sec Mango / Seacrest Mango
Plant Type: Tropical fruit tree
Family: Anacardiaceae
Class: Dicot – Broadleaf evergreen
Growth Form: Upright with medium vigor
Evergreen/Deciduous: Evergreen—retains foliage year‑round
Perennial or Annual: Perennial—fruits annually with proper care

Container Size: 15‑gallon pot