Sugar Apple (Annona Squamosa) Tree 7G

Sugar Apple (Annona squamosa) Tree in 7-Gallon Pot Available in Jupiter, FL

The Sugar Apple (Annona squamosa) is a tropical favorite prized for its incredibly sweet, creamy, custard-like flesh and rich dessert-quality flavor. With its signature segmented green skin and soft, melt-in-your-mouth interior, this fruit delivers a truly indulgent tropical experience.

Highly productive and well-suited to South Florida’s warm climate, sugar apple trees are a staple in backyard orchards and food forests. In a 7-gallon pot, this tree is well-established and approaching fruiting size—perfect for growers looking for faster harvests and a strong start.

Care & Growing Info (Optimized for South Florida):

Sunlight: Full sun—6 to 8+ hours daily for optimal flowering and fruit production.

Watering: Moderate. Water deeply when the top 2–3 inches of soil dry out. Consistent moisture during flowering and fruiting improves fruit quality.

Soil: Well-draining sandy soil enriched with compost. Excellent drainage is essential for healthy root development.

Fertilizer: Apply a balanced fruit tree fertilizer 3–4 times per year. Supplement with micronutrients like magnesium and iron.

Growth Habit: Small to medium tree with an open, spreading canopy. Typically reaches 10–15 feet but can be maintained smaller with pruning. In a 7-gallon pot, trees are generally 3–5 feet tall.

Temperature: USDA Zones 10–11. Thrives in South Florida’s heat and humidity. Sensitive to frost—protect during cold snaps.

Maintenance: Low to moderate. Light pruning improves airflow and structure. Hand pollination can significantly increase fruit set and size.

Harvest & Seasonality:

Planting Time: Best planted spring through early fall in South Florida.

Harvest Time: Typically summer through early fall.

How to Harvest: Harvest when segments begin to separate and fruit softens slightly. Allow to fully ripen at room temperature for peak sweetness.

Fruit Characteristics: Medium-sized fruit with segmented green skin. Flesh is creamy, soft, and intensely sweet with a rich tropical flavor.

Medicinal & Nutritional Benefits:

Sugar apple is both a delicious treat and a nourishing addition to your garden:

• Rich in Vitamin C: Supports immune health and skin vitality
• High in Fiber: Aids digestion and gut health
• Potassium-Rich: Supports heart health and hydration
• Traditional Uses: In herbal traditions, parts of the plant have been used for digestive support and overall vitality (primarily fruit-focused use)

Ideal For:

• South Florida backyard orchards
• Tropical fruit lovers
• Edible landscapes and food forests
• Gardeners seeking dessert-quality fruit
• Medium-sized garden spaces

Plant Classification:

Scientific Name: Annona squamosa
Common Name: Sugar Apple, Sweetsop
Plant Type: Tropical fruit tree
Family: Annonaceae
Class: Dicot – Broadleaf
Growth Form: Small, spreading tree
Evergreen/Deciduous: Semi-deciduous in South Florida
Perennial or Annual: Perennial—produces fruit annually once established

Container Size: 7-gallon pot