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Jackfruit Tree 45G

Regular price $350.00
Sale price $350.00

DETAILS AND CARE

Jackfruit Tree in 45-Gallon Pot available in Jupiter, FL.

Massive, majestic, and marvelously delicious—the Jackfruit Tree (Artocarpus heterophyllus) in a 45-gallon pot is a bold tropical statement for any South Florida landscape. Renowned as the largest tree-borne fruit in the world, jackfruit produces enormous, spiky-skinned fruit packed with golden, fragrant flesh that’s sweet, chewy, and often described as a cross between mango, pineapple, and banana. It’s also a favorite in savory vegan cooking, where the unripe fruit mimics pulled pork.

This 45-gallon size offers a mature, well-rooted tree ready to flourish in the ground and often just seasons away from bearing its first crop.

Care & Growing Info (Optimized for South Florida):

  • Sunlight: Thrives in full sun—aim for 6–8 hours daily for best growth and fruit development.

  • Watering: Water deeply and regularly, especially during dry spells or flowering season. Avoid standing water or prolonged sogginess.

  • Soil: Prefers well-drained, fertile soils—loamy or sandy—with organic matter. Mulch generously to retain moisture and regulate soil temperature.

  • Fertilizer: Feed 3–4 times a year with a balanced tropical fruit fertilizer, including micronutrients like zinc and magnesium to support fruiting.

  • Growth Habit: Tall, evergreen tree with large glossy leaves and a spreading canopy. In a 45-gallon pot, expect it to be 7–9 feet tall, and capable of reaching 30–40+ feet in-ground.

  • Temperature: Best suited for USDA Zones 10–11. Loves South Florida’s heat and humidity. Sensitive to frost—protect young trees below 40°F.

  • Maintenance: Moderate. Prune to manage size, airflow, and fruit accessibility. Remove fallen fruit to prevent pests.

Fruit Notes: Produces giant green-yellow fruit (10–50+ pounds each) with sweet, fibrous, golden pulp surrounding large seeds. Ripens during warm months and emits a strong, fruity fragrance when ready to harvest.

Ideal For:

  • Tropical food forests and rare fruit orchards

  • Home growers looking for large, abundant harvests

  • Vegans and chefs seeking plant-based meat alternatives

  • South Florida gardeners with space and sun to spare

Plant Classification:

  • Scientific Name: Artocarpus heterophyllus

  • Plant Type: Tropical fruiting tree

  • Class: Dicot

  • Growth Form: Large evergreen tree with edible fruit

  • Container Size: 45-gallon pot

  • Jupiter Farms & Nursery

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