Cotton Candy Mango Tree 7G - Urban Abundance

Cotton Candy Mango Tree in 7-Gallon Pot Available in Jupiter, FL

Sweet, smooth, and indulgently rich—the Cotton Candy Mango (Mangifera indica 'Cotton Candy') is a dessert-lover’s dream come true. This newer variety is aptly named for its unique flavor profile: intensely sweet with a hint of vanilla and a melting texture that recalls spun sugar. Bred in Florida, it’s quickly become a favorite for mango collectors and backyard growers alike.

Well-suited for South Florida’s climate, this mango tree thrives in heat and humidity and begins fruiting reliably with proper care. In a 7-gallon pot, it's compact enough for patios and small yards, yet loaded with potential for a delicious and abundant harvest.

Care & Growing Info (Optimized for South Florida):

Sunlight: Full sun—at least 6 to 8 hours daily. Sun exposure is essential for strong flowering and maximum sweetness in the fruit.

Watering: Moderate. Water deeply once or twice per week. Let the soil dry slightly between waterings. Trees in containers may need more frequent hydration during hot or windy weather.

Soil: Prefers well-draining sandy or loamy soil, amended with compost or organic matter. Avoid areas with poor drainage to prevent root rot.

Fertilizer: Apply mango fertilizer 3–4 times annually. Increase potassium and micronutrients during the bloom and fruit development stage for enhanced fruit flavor and size.

Growth Habit: Moderate vigor. In a 7-gallon pot, the tree will reach about 3–4 feet tall. In the ground, expect 15–20 feet if unpruned. Best maintained through annual pruning to control size and shape.

Temperature: USDA Zones 10–11. Excellent heat and humidity tolerance. Young trees are sensitive to frost; cover or bring under shelter if temperatures dip below 40°F.

Maintenance: Low. Prune after harvest to encourage branching and airflow. Monitor for powdery mildew or anthracnose during humid months—treat early with copper fungicide if needed.

Harvest & Seasonality:

Planting Time: Late winter to early summer is ideal in South Florida, but with irrigation and mulch, it can be planted nearly year-round.

Harvest Time: Mid-to-late summer. Fruit ripens over several weeks, offering a generous harvest period.

How to Harvest: Pick when the fruit turns golden with a faint blush and yields slightly to pressure near the stem. Let ripen off the tree for peak flavor.

Seasonal Notes: Best enjoyed fresh for its signature sweetness. Pairs beautifully with tropical desserts, yogurt, and smoothies. Freezes well for later use.

Medicinal & Nutritional Benefits:

Cotton Candy mangoes are rich in Vitamin A, Vitamin C, and dietary fiber—supporting immune function, eye health, and digestion. Their high antioxidant content offers anti-inflammatory benefits, while natural sugars make them a clean-energy snack that’s both satisfying and hydrating.

Ideal For:

• Gardeners seeking a premium dessert mango

• Container growing on patios and small-space gardens

• Mango collectors in South Florida

• Homeowners wanting a sweet, low-maintenance tropical tree

• Families who love peak-season fruit fresh off the tree

Plant Classification:

Scientific Name: Mangifera indica 'Cotton Candy'
Common Name: Cotton Candy Mango
Plant Type: Tropical fruit tree
Family: Anacardiaceae (cashew family)
Class: Dicot – Broadleaf plant with two seed leaves and network-like veins
Growth Form: Upright broadleaf evergreen
Evergreen/Deciduous: Evergreen—retains foliage year-round in warm climates
Perennial or Annual: Perennial—fruits annually once established

Container Size: 7-gallon pot